Buffalo Boneless Ribeye Roast

Buffalo Boneless Ribeye Roast
Matured on the bone for a minimum of 21 days using a traditional dry-aging process for extra tenderness and flavour.
A meat-lovers choice! Beautiful tender joint with a natural marbling of fat through it which melts during roasting to produce a delicious, flavoursome meal. Taken off the bone and rolled for your convienience.
For details of this product, please speak to a member of our team
Oven roast
Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.