Diced Lamb

Diced Lamb

Tasty hand cut chunks of lamb which makes great casseroles and stews. Alternatively, why not skewer them to make your own lamb kebabs?

500g

£8.46

Great for morogan stew  and curries

by Albert Wheelan [view]

braise (casserole)

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

You might also like

Beef Olives

From: 
£5.50

Grass Fed Beef Stew

From: 
£6.25

Beef Braising Steak

From: 
£6.05

Beef Cheek

From: 
£4.75