Native Gold Scotch Beef Sirloin Roast
Native Gold Scotch Beef Sirloin Roast
Specially selected native beef, sourced locally and matured on the bone for a minimum of 21 days using a traditional dry-aging process for extra tenderness and flavour.
A fine cut of meat with a thin layer of fat over it to keep it moist during roasting. The joint will be cut to your specification and tied and rolled, oven ready. This is a boneless joint with an even shape which eases the cooking and carving process. A quality joint that will guarantee tenderness and great flavour.
£48.75
Nutritional Information
Oven roast
Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.
