Native Gold Scotch Beef Sirloin Roast on the Bone

Native Gold Scotch Beef Sirloin Roast on the Bone
Aberdeen Angus, matured on the bone for a minimum of 21 days using a traditional dry-aging process for extra tenderness and flavour.
The ultimate roast to impress your guests! Lovely tender meat with added flavour from cooking on the bone. A roast that will grace any table. The roast is French trimmed and tied by our skilled butchers, ready for you to season and cook.
Nutritional Information
Oven roast
Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.