Steak and Buffalo Olives

Steak and Buffalo Olives

This version of olive is made from our plain Buffalo burger meat wrapped with Aberdeen Angus minute steak. They are designed for making an easy and delicious casserole, although they are versatile and could also be cooked in a tomato sauce and served with pasta or cooked in a vege chilli base and served with rice, the list is endless. 400g pack (4 in a pack)

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casserole or braise

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

Ingredients: Beef(50%),Buffalo(39%), Cracked Black Pepper, Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Salt, WHEAT Starch, SOYA Protein Concentrate, Dried Onion, Spices (Ginger, Pepper), Flavour Enhancer (E621), Preservative (E221), Antioxidant (E301), Colour (E120),Worcestershire Sauce – Malt Vinegar(from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies(FISH), Tamarind Extract, Onions, Garlic, Spice, Flavourings.

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