Steak Haggis and Peppercorn Pie

Steak Haggis and Peppercorn Pie

We have taken our already delicious Steak and Haggis Individual Pies and made them even tastier ! 

We didn't think it was possible - but we managed and we think you will love them as much as Steve. 

Succulent chunks of slow cooked Scotch Beef Shoulder Steak, our homemade traditional haggis, topped with a delicious creamy peppercorn sauce. Delicious.

Sold as a pack of two.  


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For best results - reheat in a warmed oven at 180 degrees or gas mark 3 for 15 - 20 minutes, until piping hot throughout 

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

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